| 1. | 8-ounce can minced clams, drained and 1 / 4 of liquid reserved
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| 2. | 4-ounce can mushroom stems and pieces, drained, liquid reserved and chopped
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| 3. | 8-ounce can minced clams, drained and 1 / 4 of their liquid reserved
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| 4. | 3 ( 15-ounce ) cans of black beans, drained, liquid reserved
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| 5. | Remove from the bag, add any liquid that has collected to the liquid reserved.
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| 6. | -Liquid reserves 12, 508 . 4 12, 535 . 3 12, 442 . 9
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| 7. | 1 ( 14 1 / 2-ounce ) can stewed tomatoes, drained, chopped, liquid reserved
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| 8. | 12 ounces sweet cherry peppers from a jar, 1 cup of the liquid reserved
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| 9. | 1 pint oysters, drained, liquid reserved and coarsely chopped
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| 10. | \cup bottled white horseradish, drained, with liquid reserved
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